Kirin

Cuisine of Northern China

1767 Solano Ave. Berkeley, CA 94707 USA 510-524-1677
  • About Us
  • Menu
    • Lunch
    • Dinner
    • Beverages
    • Specials
  • Directions
  • Information
    • Hours
    • Reviews
    • Take-Out Philosophy
    • Banquet
  • Appetizers
  • Beef, Lamb & Pork
  • Fowl & Seafood
  • Soup & Mu Shu
  • Vegetables & Tofu
  • Fresh House Made Noodles

Lunch entrées are single sized portions served with steamed rice, appetizer and soup of the day. (Soup not included in take out orders.) Brown rice for an additional 50¢.

Fowl

  • Spicy Dry Fried Chicken 8

    Deep fried battered chicken chunks tossed with onions and mushrooms in Kirin’s pepper sauce. A very aromatic dish with minced ginger, garlic and green onions.

  • Lemon Chicken 8

    Golden fried chicken breast with Kirin’s tangy and sweet lemon sauce.

  • Sichuan Hot Pepper Chicken 8

    Diced chicken with roasted red-hot-peppers, and onion sautéed in a spicy and sour Sichuan sauce.

  • Garlic Chicken 8

    Chunks of chicken sauteed with minced garlic, sliced black mushrooms and chopped yellow onions in our house sauce.

  • Andy’s Chicken 8

    Sliced chicken breast with roasted red-hot-peppers and fermented black beans in a garlic-infused sweet and sour wine sauce.

  • Curry Chicken 8

    Chicken breast sauteed with chunks of yellow onions and green bell peppers in our house blend of curry spices.

  • Kung Pao Chicken 8

    Kirin’s spicy Kung Pao sauce coating a generous blend of diced chicken chunks, bell peppers, onions, roasted red-hot-peppers and peanuts.

  • Garlic Cashew Chicken 8

    Diced chicken, cashew nuts, minced garlic, sliced Chinese black mushrooms and chopped yellow onions dry sautéed in our house sauce.

  • Fermented Black Bean Chicken 8

    Sliced chicken breast stir fried with broccoli and baby corn in a fermented black bean sauce accented by garlic and ginger.

  • Sesame Chicken 8

    Deep fried battered chicken, quickly tossed with roasted sesame seeds and our house spicy soy sauce.

Seafood

  • Prawns a la Ching Hua 8

    Prawns stir fried quickly with chopped garlic, minced ginger and our spicy house tomato sauce.

  • Kung Pao Prawns 8

    Prawns sautéed with bell peppers, onions, roasted red-hot-peppers and peanuts tossed in a spicy Kung Pao sauce.

  • Sichuan Dry Fried Prawns 8

    Deep fried prawns tossed with roasted red hot peppers in a gingery garlic-infused sauce.

  • Crab Sauce Prawns 8

    Prawns braised with fresh garlic and whipped eggs in a wine and crab meat infused sauce.

  • Broccoli or Snow Peas Prawns 8

    Broccoli or snow peas stir fried quickly with prawns in a garlic wine sauce.

  • Happy Family 9

    Shrimp, scallop, mussels, calamari, salmon & vegetables stir fried with ginger and garlic in a spicy wine sauce.

Download and print Lunch menu